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Hello.

Welcome to my website. Here are some healthy, simple, easy meals & recipes for anyone and everyone. I hope you enjoy.

Blueberry Vanilla Granola

Blueberry Vanilla Granola

🌾 Blueberry Vanilla Granola: A Symphony of Wholesome Goodness! 🌾

Hey there, fellow flavor enthusiast! Get ready to embark on a delightful journey through a medley of nourishing ingredients and enchanting aromas. I present to you the irresistible Blueberry Vanilla Granola – a harmonious blend that's not just a breakfast delight, but a wholesome treat to savor anytime.

🍇 Berry-Vanilla Overture:

  • 🌞 Oven Prelude: Begin by preheating your oven to a cozy 325 degrees. This is where the magic begins, and the symphony of flavors starts to unfold.

  • 🍀 Gathering the Ensemble: In a grand bowl, gather your orchestra of ingredients. The star players include Old Fashioned Rolled Oats, Ground Flaxseed, Unsalted Raw Pumpkin Seeds, Raw Sunflower Seeds, Unsweetened Coconut Chips (Trader Joe's or Suncore Foods), Sliced Almonds, and Organic Dried Blueberries. This ensemble promises a whirlwind of textures and flavors that'll make your taste buds sing!

  • 🍁 Sweet Serenade: In a delicate duet, combine Pure Maple Syrup and Coconut Oil, creating a sweet, nourishing melody that ties all the flavors together.

  • 🌊 Salt Sonata: Introduce Pink Himalayan Salt with a gentle hand, allowing it to accentuate the flavors without overpowering the symphony.

🎵 Culinary Crescendo:

  • 🍽️ Mixing Melody: With hands as your conductor's baton or a wooden spoon as your conductor's wand, blend all the ingredients together in your grand bowl. Watch as they come together in perfect harmony, each ingredient playing its role in the flavor symphony.

  • 📜 Sheet Music: Spread this nourishing mixture onto a baking sheet, creating a canvas for the upcoming masterpiece.

  • 🔥 Baking Brilliance: Place your creation in the preheated oven and let it bake for 15 minutes. At the halfway point, mix the granola to ensure an even toasting. Then, return it to the oven for another 15-20 minutes, letting the flavors deepen and the textures transform.

  • ❄️ Cooling Cadence: Once your granola has reached a golden symphony of color and aroma, allow it to cool. Patience is key, as this is when the flavors meld and intensify.

🌾 Melodic Storage:

  • 🍯 Mason Jar Encore: Once cooled, transfer your masterpiece into a glass mason jar or any elegant glass container. This isn't just granola; it's a musical composition of flavors that deserve a worthy stage.

With every spoonful, you'll savor the hearty crunch of oats, the earthy nuttiness of seeds, the indulgent sweetness of blueberries, and the sweet embrace of maple and vanilla. This Blueberry Vanilla Granola isn't just breakfast – it's a nourishing symphony that adds melody to your mornings and joy to your day.

So, whether it's a breakfast serenade or a midday snack, this granola is your invitation to embrace the beauty of whole ingredients and savor the delightful flavors they create together.

Recipe:

Ingredients:

3 cups Old Fashioned Rolled Oats

1 C Ground Flaxseed

1 C Unsalted Raw Pumpkin Seeds

1 C Raw Sunflower Seeds

1 C Unsweetened Coconut Chips (Trader Joes or Suncore Foods)

1 C Sliced Almonds

1 C Organic Dried Blueberries

1/2 C Pure Maple Syrup

1/2 C Coconut Oil

1/2 tsp Pink Himalayan Salt

Directions:

-Preheat oven to 325

-Combine all ingredients in a large bowl using your hands or a wooden spoon

-Spread the granola on a baking sheet.
- Bake for 15 minutes then mix it and put it in for another 15-20 minutes.

-Let cool then store in a mason jar or glass container.

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